Tea is a plant that grows in the wild. Its origin is said to be eastern Asia. Drinking tea goes back to 2500 B.C., apparently. It has traveled from China …
Afif-Abad Garden originally the Gulshan Garden, is a historical site in Shiraz city. It was constructed in 1905 by Mirza Ali Mohammad Khan Qavam al-Mulk II. It is around 127000 …
Tower of Silence or Zoroastrian's Dakhma (built with brick with different usages in past), located 15 km from Yazd city in vicinity of Safaieh region on hill tops including two …
April 14 (25 of Farvardin first month of Persian calendar) has been named after Abu Hamid Muhammed Attar Nishapur known as Sheikh Attar Nishapuri one of Iranian poets and mystic. …
Masoudieh Palace is one of historic building in Tehran city that dates back to Qajar dynasty ( 1794- 1925 Ad) it was built by order of Masoud Mirza who was …
Some 18000 species of butterflies have been identified all over the world of which 439 species have been seen and inscribed in Iran. Although Iranian share from the world butterflies …
Falak-ol-Aflak Castle is historic castle in the city of Khorramabad, Lorestan province. The structure was built during the Sassanid era (224-651 Ad). It was used for governmental and defensive purposes. …
Kaboud-val waterfall located 5 km from Aliabadd-e Katul city in Iran's Golestan province. Waterfall‘s water originated from Haron Mount with the height of 1780 square meters then splash down and …
Rose water is one of well- known souvenir of Iran; it’s also famous distillate that takes from red rose. It’s not exaggeration to say that Rose water is a miracle …
One of the important grains in Iranian food, is rice. There is no exact date to show when Persian use rice as their food but according to historical document rice …
Sohan is a type of Persian pastry that is made with wheat sprout, sugar, butter or animal oil, saffron, cardamom, and pistachio. The history of Sohan baking dates back to …
Kufteh is one of Iranian traditional food that cook in different ways. The most famous Kufteh is Kufteh Tabrizi, a local dish of East Azerbaijan. It is consider as national …
